Bottles

Well coloured with typical cherry aromas. Smooth and fruity with a clean and bright finish

A lovely easy drinking and fresh wine. Hints of limey acidity and good clean mouth feel. Lively and bright.

Domaine De Pellehaut Blanc is made up of a blend of Sauvignon, Colombard, Ugni Blanc, Chardonnay and Gros manseng et Petit manseng. A yellow hue, with green reflections. A fresh nose, with notes of passion fruit, verbena and lime. The mouth is invigorating with its blend of citrus, mixed with the freshness of mint.

From an historic, family owned, 300ha domaine in Gascogny, a wonderful fresh rose made from Merlot and Tannat. Fresh, summer red fruits.

Pellehaut Harmonie de Gascogne Rouge is from an historic 300 hectare family owned estate, a blend which varies each vintage of Merlot, Cabernet Sauvignon, Tannat, Syrah, Malbec, & Pinot Noir from vines that average 27 years of age.

Clean, clear, light greenish-yellow in colour, with a nose that presents the variety’s very characteristic aromas such as delicate fruity notes of lime, grapefruit, pineapple, and peach. The fruit and herbal notes reappear on the crisp, vibrant palate. Moderate persistent, fresh, and pleasing on the finish, this is wine that is easy to drink for many occasions.

A bright and fresh White Zinfandel from Lodi, California. Lovely strawberry and redcurrant notes on the nose, with juicy summer fruits, and a hint of creaminess on the palate. A great aperitif wine served well chilled. Off dry.

Bright ruby-red color with beautiful violet glints. Aromas of cherries and chocolate in the nose. An enveloping and balanced palate with sweet, silky and long tannins. The back palate of the wine is distinguished for its enveloping mouthfeel.

Clear and clean violet-red color, showcasing aromas of red and black fruit like plums, blueberries, delicate notes of tea and black pepper. The wine is elegant in the mouth - velvety with good structure and balance.

Pale with youthful green tints and fresh citric and floral aromas. Beautifully balanced with bright acidity and delicate body. An impressive wine to show off white fish or seafood. Serve between 10º and 12º C.