Bottles

A great alternative to Prosecco, from Veneto made in the Charmat method of tank fermentaion from the grape variety Durello. Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.

A full style, ripe Chardonnay from Domaine de Cassagnau showing rich stone fruits and citrus.

Vermentino is the native white grape of Sardinia. Fairly robust with distinct citrus into aromatic tropical fruit and minerality.

Aromas of ripe, plummy fruit with a hint of spice. Medium-bodied with soft juicy berry fruit balanced by fresh acidity, lightly herbal notes and easy supple tannins.

Ruby red in colour, this is a lightly sparkling, semi-dry Lambrusco (around 25g/l residual sugar) with bright aromas of redcurrant and strawberry, and floral hints. Ripe cherry and berry fruit on the palate with a refreshing spritz.

Bright aromas of redcurrants and cherry. The palate is soft and juicy with ripe plum, red berry and cherry flavours, gentle tannins, and fresh acidity on the finish.

Warm, soft and lusciously lush this is smooth black and sultry with a salty finish. Premium quality fruit and mature vines have produced a wine with great balance, length and fruit intensity.

Prominent tangerine notes on the nose, and grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours combine with a zesty fresh acidity and a clean, bright and linear mineral finish.

A fresh, dry Chenin with broad appeal displaying zippy citrus aromas, lightly honeyed with vibrant fruit on the palate and well balanced by crisp acidity. Extended lees contact gives this great value wine some real weight and character.

Floral, citrus and gentle tropical aromas lead on to a palate with sherbet lemon acidity, a touch of mango and a bright mineral finish.