Greece

Greek wines have a long and storied history, dating back thousands of years. The ancient Greeks were pioneers in viticulture, and their influence on winemaking spread throughout the Mediterranean. Today, Greece is experiencing a renaissance in winemaking, with a new generation of producers focused on quality and innovation.
Greece boasts a wealth of indigenous grape varieties, many of which are found nowhere else in the world. Some notable examples include Assyrtiko, Xinomavro, Agiorgitiko, and Moschofilero.

Crete is home to a treasure trove of indigenous grapes, many of which are uniquely Cretan. These varieties play a crucial role in shaping the island's wine identity: Whites: Vilana, Vidiano, Dafni, Thrapsathiri, Plyto Reds: Kotsifali, Liatiko, Mandilari
Displaying 1-2 of 2 results.
  • Wine
    Bright, mid ruby colour, An aromatic nose of red cherries and zesty dark fruits with a touch of spice. Dense and savoury palate with fruity tannins, juicy acidity and a slightly piquant finish.
  • Wine
    Mid straw colour. Citrus and white fleshed fruit aromas are nicely combined with herbal green notes. The palate is Juicy and slightly creamy with a vibrant acidity and a long fresh finish.