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Imported directly to Bridport, this Cognac d’Orignac is a blend of several young Eaux de Vie, it offers freshness, elegance and finesse. The ageing in French oak casks is voluntarily moderated to preserve the expression of the fruit.

A rich and wide aromatic palate of white fruits, pear, baked apple, apricot, subtle notes of honey, hazelnuts, dried currants and brioche. The finish is long, harmonious and structured, with a beautiful freshness.

Chateau Les Ormes De Pez is one of the nine origional Cru Bourgeois Exceptionell Chateaux that are considered to produce wines of a Cru Classe level. The Cru Bourgois Exceptionell's are some of the best value wines in Bordeaux.

A unique blend of Caribbean rums, rich blackstrap molasses, aromatic spices, and soft Devonian spring water. Seep, earthy notes of blackstrap molasses, sweet cinnamon, and fresh orange zest., followed by a rich treacly sweetness, allspice, cardamom, maple, and raisins.

Emmanuel and Charles Henry Fourny are rising stars of the Cotes de Blanc. From 12ha, 100% Chardonnay with full creamy fruit, elegance and style.

A magnificent Condrieu from terraces above the violate of Chavannay. 100% Viognier with 9 months in barrique on its lees. A perfect nose of peaches and apricorpts with a palate of concentrated, oily, peachy fruit. Stunning!

One of Langham Wine Estate’s flagship wines, the Blanc de Blancs, entirely from Chardonnay grown on our Dorset vineyard. Intense, with perfumed notes of orchard fruit, dark, concentrated minerality and full-bodied on the palate – a fantastic sparkling wine for food. A complex yet elegant example of how great Chardonnay can be in the UK.

Aromas of black and red summer berries, liquorice, light earth and baking spices. Smooth, with medium tannins; flavors of red berries, juicy plum.

Intense garnet purple colour. Classic Barbera aromatics of salami skin with a hint of cloves and mint lead to a sumptious and crunchy palate of bitter cherries, leather and herbs. Silky tannins and reassuring acidity complete the picture.

Classic Pinot with aromas of red berries, spices and a hint of vanilla. The palate is just as fruity with refreshing sour cherries, delicious red berries, crisp acidity and supple tannins. Drink now or keep for 5-8 years to see exactly what these wines can achieve with age.