Klein Constantia
Constantia, the first wine farm in Southern Africa, was established in 1685 by the VOC Governor of the Cape Simon van der Stel, and was used to produce wine as well as other fruit and vegetables and cattle farming. Van der Stel, a keen viticulturist, had been the first to recognize the potential of the decomposed granite soil in the sheltered valley facing False Bay and bounded by sea on both sides after he had had soil samples collected from all over the Cape. He chose this area to plant his vines and named it Constantia.Following van der Stel's death in 1712 the estate was broken up and sold in three parts - Groot Constantia; Klein Constantia; and Bergvliet.
Displaying 1-2 of 2 results.
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- Klein Constantia Estate Red
- Constantia, Western Cape, South Africa
- Klein Constantia
- (1 x 75cl)
- £31.00
- 2020
From the historic Klein Constantia Estate. An aromatic, sweet Cassis nose followed by a Cassis and Cocoa palate with elegance and finesse -
- Vin de Constance, Klein Constantia
- Constantia, Western Cape, South Africa
- Klein Constantia
- (1 x 50cl)
- £75.00
- 2015
Vin de Constance was one of the great wines of the early 19th Century enjoyed by Napoleon, Dickens and Jane Austen. 100% naturally sweet Muscat, peach, pear and tangerine.