Domaine Vigneau-Chevreau

Domaine Vigneau-Chevreau image The Vigneau-Chevreau family have been making wine since 1875, and the 30-hectare domaine is planted entirely with Chenin Blanc. The late Jean-Michel Vigneau saw the benefits of organic viticulture in the early 90s and by 1999 the Domaine was certified organic. The new generation of the Vigneau family have gone one step further by becoming one of only two estates in Vouvray to be certified Biodynamic. Time and time again, our visits to the Vigneau corridor-like cave cut deep into the hillside above Chançay prove to be amongst the most memorable of the year.
Displaying 1-2 of 2 results.