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Elegant and expressive on the nose with fruity notes of lime, pear, green pepper, interspersed with the feeling of intense freshness from Lake Ranco and the Andes. On the palate, rich and elegant with a lingering acidity, mineral notes and a pleasing fruitiness that completely coats the mouth.

400m, 30-35 year old vines, north-east exposure with some clay and a bedrock of limestone. Elevage in 300 litre barrels, 15% new. The coolest and last vineyard to be picked.

This is an excellent wine showing great winemaking skill. 86% Bacchus, 14% Chardonnay, matured in American Oak for seven months. An elderflower and vanilla nose with a broad yet fresh palate of citrus and wood.

Domaine Fayolle is a domaine with a growing reputation. Les Pontaix is 100% Marsaanne, with 20% into barrique. A clean, fresh, citrus nose is balanced with a rich palate of nutty and honeyed fruit. Was - £28.00
Now - £23.80

A single plot in the communal AOC. A very mineral Saint-Véran, with white flowers and mint, which ends on a fresh and linear finish.

From the exceptional Cellars of Bernard Vallet, a wonderful Bourgogne Blanc with golden, yeasty, honeyed fruit and fresh citrus acidity.

Mád is the essence of the Tokaj region and the Tokaji Aszú is one of the greatest gifts of nature. This rare and luscious nectar is one of the finest dessert wines you’ll ever try… rich, exotic and dangerously more-ish!.

Richard Martins wines are delicious. A superbly balanced, mineral nose with a bright, generous palate of creamy, green apple.

The nose has pronounced moscatel grape and spice aromas. Semi-sweet and persistent on the palate, with characteristic wormwood notes alongside clove and thyme.

Pale yellow with slight green reflections. Expressive with aromas of citrus fruits, white flowers and exotic fruits. Sancerre Blanc will go perfectly with a meal as an accompaniment to seafood, fish or goat cheese.