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A rich amber colour. Fascinatingly complex with a light Christmas pudding nose of dried fruits, nuts, and a well flambeed crust. The rich concentrated flavours and tangy acidity are softened by a sweetness on the palate which brings it all together in a wonderfully balanced way.

Deep red colour, with cherry compote infused with star anise on the nose. The concentrated palate is serious and densely fruity, and well structured tannins suggest good ageing potential.

The thoroughbred name of Saumer and a high class wine. A blend of Chenin Blanc, Chardonnay and Cabernet Franc with two years bottle age. A deep, creamy, white fruit nose with a citrus yeasty palate.

Black Cow Vodka is the worlds only pure milk vodka. Produced locally in Dorset it is made entirely from the whey that has been separated from the curds that are used to make their local cheddar. This rare and unusual vodka is triple filtered and pure with a unique soft and creamy texture.

Bodega Tobelos is located in Brinas in Rioja Alta and has 3ha of vineyards and a purpose built winery. This crianza is 100% Tempranillo with 12 months in oak and 12 in bottle. Fragrant, spicy nose with many layers of deep, proper Rioja fruit and wood.

This is a 100% Bacchus, made from only first run juice and cool fermented. It is crisp and dry with delicate aromas of elderflower and a fresh citrus palate.

This is a delicious, fresh, sweet white Port with notes of caramel, honey and nuts from a top producer from the Rio Torto valley.

The Classic Oloroso from Fernando de Castilla is rich and dry with notes of citrus fruit, spice and walnuts.

A blend of 50% Cabernet Sauvignon, 45% Merlot with 5% Petit Verdot, this wine is 100% barrel aged with a third being aged in new oak. The 2011 is an early maturing vintage and the wine is drinking very well now.

This is a ripe, full Cremant de Loire Rose from a top producers in Saumur. Bright, crisp red currant fruit on nose and palate.